Four hours on skins to extract soft tannins and pale colours from the skins. Pinot Noir, 70% and 30% Pinot Gris – the Pinot family shows through. Lees contact for 3 months before bottling.
The Pinot Noir vineyard is an outstanding vineyard; on steep slopes, very rocky and north facing. From a tough a small vintage, but with fruit that was there is of high quality.
This wine pairs well with a variety of food. Perfect with lighter dishes, seafood, fresh salads or simply enjoyed on its own. Or, try something different! Add a dash of tonic water, and a slice of lemon or fresh peach, that adds a slight sweetness and brings out some different flavours!
Best to drink young while the flavours are fresh and fruity, within 2-3 years of bottling.
Tastings by Appointment.
0410 519 firstname.lastname@example.org Kays Road, McLaren Vale S.A. 5171
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